French Oak – Paxarette Barrel
Matured in a heavily charred French Oak barrel seasoned with a centuries old recipe of sumptuous paxarette, every element of craftmanship across the board comes to the fore, to deliver a silky yet robust, unparalleled whisky. A symphony on the senses, deep brass in colour, and weaves an intricate dance of wood and liquid to take you on a sensory journey.
Nose: A fusion of French oak and paxarette greets your senses, offering notes of vanilla and caramelized sugar, reminiscent of crème brûlée. The paxarette’s touch introduces dried fruits and spiced raisins, adding body, and another layer of depth.
Palate: Exquisite sweetness and delicate spices interplay, creating an enticing dance on the palate. With a silky entry, flavours unfold in perfect harmony, marrying depth and body with notes of orchard fruits, joined by figs, plums, and hints of dark chocolate.
Finish: The culmination is a slow, satisfying fade. French oak takes the spotlight, echoes of dried fruits and a suggestion of cinnamon linger, a testament to the whisky’s artistry. This dram offers an unforgettable experience, embodying the epitome of whisky craftsmanship.